Cheddar Bay Biscuit Fried Chicken

Poultry

Source:

Ingredients

1 box Red Lobster Cheddar Bay biscuit mix

cheese - shredded or grated cheddar, parmesan, or other as desired

2 dozen chicken wings and/or drumsticks

Directions

Divide the biscuit mix into two bowls - one with just the flour, the other with cheese added.

Divide the garlic herb butter with 1/4 cup of melted butter into two bowls.

Lightly season the chicken wings with salt and pepper.

Coat the wings with biscuit flour from the first bowl, then into the first bowl of garlic herb butter, and finally to the second bowl of biscuit flour with cheddar cheese.

Fry the battered wings in canola oil at 350 degrees for six minutes.

Remove & brush the garlic herb butter from the second bowl onto the wings.